Archive for September, 2018
Sunday, September 30th, 2018
Banana milk ice-cream, a creamy and full-bodied fruit taste, healthy and very nutritious, also perfect as a tasty and refreshing snack!
With the banana you can make both the sorbet and the ice-cream. The ice-cream is probably the most classic and perfect form for a snack based on fruit different from the usual.
The only essential requirement for making this ice-cream is that the bananas must have an excellent taste (try ‘em first! 😉). It also needs to be ripened at its right point – too ripe might cause an unpleasant taste for the ice-cream.
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Thursday, September 6th, 2018
Lemon sorbet is the best way to complete your meal. Usually, it is used to refresh the mouth between a course and another. In this way when you start to eat the next dish, your taste buds are ready to taste new ingredients. Lemon sorbet is a classic, it’s easy to make it. Especially after a hot day, it’s exactly what you need to cool down your body and your mind.
Now that you know how good it is let’s make it!
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Sunday, September 2nd, 2018
Simple syrup is appropriately named. The basic stuff is nothing more than sugar and water boiled together until the sugar is dissolved, creating a sweet, sticky substance (syrup!) with hundreds of uses. You can make it thicker or thinner, add virtually any flavour you desire and use it in practically any recipe.
Here we’re going to use it for sorbets and a few other flavours.
Ready? 1, 2, 3 GOOOO!
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Saturday, September 1st, 2018
You’re going to try the absolute easiest caramel sauce recipe ever! Smooth, creamy and perfect every single time!
You’ll need this sauce to make salted caramel flavour, so stay focus and follow the steps below. You’ll not regret!
You need water, sugar, cream, butter and so, so much love!
Are you ready baby?
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